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Lifestyle

PAMM, Joe’s Stone Crab, and Jet-Skiing: Laure Heriard Dubreuil’s Miami

By Whitewaller

December 1, 2015

Whitewaller is back and ready to bring you all you need to know for the Miami fairs. All week-long we’ll bring you “Insider Tips” from those in-the-know on what to see, do, eat, and drink. Next up, Laure Heriard Dubreuil, co-founder & CEO of The Webster.

#HappyHour
Mandolin and Joe’s Stone Crab are definitely on my list of places to go eat whenever I visit Miami. The white walls, blue windows, and charming atmosphere of Mandolin make you feel as though you are in Greece. The octopus, stuffed zucchini, and chicken kabobs are must- trys! For a more relaxed ambience, I head to Soho Beach House for beach-side lunch and drinks or The Standard to the Lido Restaurant.”

#BestinMiami
“One of my favorite spots of the city is the Pérez Art Museum Miami. The museum was designed by Herzog & de Meuron and has the perfect mix of cement and greenery, with hanging gardens and swings facing the ocean. Their restaurant Verde is great, too!”

#TopArtSpot
“I’m excited to see what NADA, which will be located at the Fontainebleau Hotel for the first time, will offer this time. I am also looking forward to seeing ‘NO MAN’S LAND: Women Artists from the Rubell Family Collection,’ which will focus on and celebrate work made by more than a hundred female artists.”

#MyMiamiTreat
“Besides checking out the growing art and food scene Miami has to offer, I would recommend going jet-skiing on the bay and taking a ride down Ocean Drive in an old-school convertible to really submerse yourself in the energy and excitement of Miami.”

For more, check out the Whitewaller app HERE.

Herzog & de MeuronInsider TipsJoe's Stone CrabLaure Heriard DubreuilMandolinMiamiPerez Art Museum MiamiRubell Family CollectionSoho Beach HouseThe StandardThe WebsterVerdeWhitewaller

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