Go inside the worlds of art, fashion, design, and lifestyle.
At Nomad Eatery & Bar, an international team welcomes guests to a cosmopolitan nomad culinary journey.
At Nomad Eatery & Bar, an international team welcomes guests to a cosmopolitan nomad culinary journey. Inspired by traditions from all over the world, the restaurant focuses on local products and seasonal dishes.
Whitewaller recommends: Taking a culinary journey around the world by sharing the Nomad menu.
At Cantina Don Camillo, an elevated atmosphere await guests looking for delectable dishes influenced by French, Asian, and vegan cooking.
Transformed into a proper cocktail bar with a sophisticated bar menu and innovative design, Conto 4056 boasts passion and expertise.
Alongside Bel Etage in the Der Teufelhof Basel hotel is another impeccable restaurant—Atelier.
With an elegant interior and delicious dishes, Restaurant Kunsthalle is a peaceful escape from the art fair crowd.
The wine bar Consum provides a lively atmosphere, a delicious selection of meat and cheese, over 100 wines, and spirits.
Product-oriented and unpretentious is Bel Etage’s specialty—its dishes have high standards and bold flavors from acclaimed Chef Michael Baader.
Since 2008, Stucki has been under the culinary direction of acclaimed Chef Tanja Grandits.
The Castle of Bottmingen is an elegant establishment that offers an array of delicious bites and refreshments for locals and visitors alike.