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Besharam
Photo by Connor Bruce Photography, courtesy of Besharam and Alta Group.

Besharam

Katy Donoghue

16 September 2020

La Cocina graduate Chef Heena Patel opened Besharam to give San Francisco bold Gujarati flavors with reimagined California influences. Relaunched in 2019, Besharam’s dinner menu is centered around sharable plates, large entrees, and vegetable-forward salads, while their lunch service includes street food favorites like Pav Bhaji mixed with all inclusive thali platters. Diners can also explore an exquisite wine program by Rebecca Lanham and a cocktail menu by Elsie Eustis.

Whitewaller recommends: Taking note of the cheeky dishware designed by HateCopy’s Maria Qamar.

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THE SPRING ARTIST ISSUE
2023

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With small and large dining rooms, a private dining room, and a special Oyster Bar, Langosteria remains memorable for locals and visitors alike.
Meditteranean references inspire the food and the decor of Balagan Paris.
Designed by the film director Wes Anderson, Bar Luce is a restaurant that evokes the atmosphere of a typical Milanese café.

SUBSCRIBE TO NEWSLETTER

Go inside the worlds
of Art, Fashion, Design,
and Lifestyle.