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Café Gray Deluxe resides on the 49th floor of The Upper House hotel, featuring picturesque views of the Victoria Harbor below.
Café Gray Deluxe resides on the 49th floor of The Upper House hotel, featuring picturesque views of the Victoria Harbor below. Chef Gray Kunz’s signature dishes employ a mixture of Eastern and Western flavors, executed with seasonal, organic, and sustainably sourced ingredients. Open for breakfast, lunch, and dinner, the establishment features a menu of fresh, innovative dishes and a selection of coffees, smoothies, desserts, and afternoon teas.
Whitewaller recommends: Ordering from the Revitalising menu.
Towering above Hong Kong at the top level of The Ritz-Carlton, Ozone holds the record for the world’s highest bar.
Located in the Four Seasons Hotel, Lung King Heen is the first Cantonese restaurant to be awarded three Michelin stars.
One of The Peninsula Hotel’s top dining spots, Felix is an elegant Philippe Starck-designed restaurant
Owned by sake master Shinya Goshima, GODENYA is an intimate spot with a bar for seven guests, a table for two, and a private dining room for eight.
AMMO is a 56-seat spot at Asia Society Hong Kong that specializes in Chef Jack Law’s unique blend of Italian and Japanese cuisines.