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Miami

Otis Kwame Kye Quaicoe, Kennedy Yanko, Reginald O’Neal, and Cajsa von Zeipel

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Courtesy of Ardor.
Courtesy of Ardor.
Courtesy of Ardor.
Courtesy of Ardor.
Courtesy of Ardor.
Courtesy of Ardor.
Los Angeles, West Hollywood

Ardor

Led by Chef John Fraser, Ardor offers vegetable-focused California cuisine.

Led by the Michelin-starred Chef John Fraser, Ardor at The West Hollywood EDITION offers California cuisine with an elegant twist. Inside, a warm and unforgettable atmosphere welcomes guests to lush plants, wooden furniture pieces, ceiling beams, chartreuse accents, and a menu full of delectable options. Divided into five sections—crudo, appetizers, entrees, charcoal grill, and vegetables—Ardor's dishes are prepared by an all-female team of cooks. To complement each plate, fresh takes on classic drinks and fine wines are guided by the restaurant's Beverage Director, Amy Racine, to mirror the kitchen’s focus on fresh ingredients. Seating up to 92 guests table-style, and 15 at the bar, Ardor also welcomes visitors to its terrace, which seats 42 guests.

"After our doors were closed for over a year following an initial whirlwind opening in 2019, Ardor re-emerges with our most popular dishes alongside new creations, developed in recent months," said Fraser. "We are so thrilled to share Ardor’s locally-inspired menu with our neighbors, hotel guests, and visitors alike.”

Whitewaller recommends: Indulge in the Gooseberry Phyllo Pizza, a vanilla pastry drizzled with aged balsamic.

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9040 Sunset Blvd, West Hollywood, CA 90069, USA
Ardor West Hollywood
Ardor
Led by Chef John Fraser, Ardor offers vegetable-focused California cuisine.

Restaurants and Bars

Los Angeles, Hollywood |Restaurants and Bars

Bar Lis

The chic rooftop lounge Bar Lis is now open at Thompson Hollywood.

Damian

Damian offers Mexican cuisine with seasonal Californian produce.

Gucci Osteria Beverly Hills

Perched atop Gucci’s Los Angeles boutique is the Gucci Osteria da Massimo Bottura Beverly Hills.

Caravan Swim Club

Located inside of Hotel June, Caravan Swim Club is a poolside Baha-inspired spot with menu offerings for breakfast, lunch, and dinner.

Chateau Hanare

From restaurateur Reika Alexander, the creator of EN Japanese Brasserie in New York, Chateau Hanare presents a unique Japanese concept to Los Angeles dining.

majordōmo

Opened in January 2018, majordōmo hit Los Angeles with large-format dishes, table-side components, and plenty of noodles.

Harlowe

The cool, sophisticated restaurant Harlowe illuminates the elegance and decadence of the Golden Age of Hollywood.

Bestia

Husband and wife chefs Ori Menashe and Genevieve Gergis opened Bestia—their first restaurant focused on a multi-regional Italian cuisine with a “from scratch” approach.

Bavel

Husband and wife chefs Ori Menashe and Genevieve Gergis opened Bavel to showcase their Middle Eastern roots in Israel, Morocco, Turkey, and Egypt.

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