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Chotto Matte is a 219-seat restaurant designed by Andy Martin Architects that brings the artistic, underground scene of Tokyo to Miami.
Chotto Matte is a 219-seat restaurant designed by Andy Martin Architects that brings the artistic, underground scene of Tokyo to Miami. Under the direction of Executive Chef Jordan Sclare, Nikkei cuisine—a blend of Japanese and Peruvian—is exemplified with naturally sourced meats and fresh seafood. Guests can enjoy bites at a Robata grill counter, at a sushi bar with a mirroring cocktail bar, or in the immersive space in booths or at tables.
Whitewaller recommends: Attending one of the weekly events, like a Jungle-themed brunch.
Sexy Fish Miami opened in Florida in February 2022.
Dante’s HiFi listening bar is dedicated to analog audiophile music culture, offering a vast vinyl collection and curated cocktail program.
At L'Atelier de Joël Robuchon, French fare is served from the restaurant’s countertop concept, with a front-row look into the kitchen.
Le Jardinier champions local and seasonal ingredients for the restaurant’s delectable menu of fresh, responsibly sourced dishes.
Pharrell Williams and David Grutman's Swan sets the standard for modern Miami dining with its distinguished atmosphere and upscale fare.
David Grutman's retro Toothfairy Bakery features remixed baked goods, cakes and pies, inventive soft-serve, and a coffee bar.
The swanky three-story Komodo eatery and lounge combines Southeast Asian flavors with the flair and freshness of South Florida.