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At L'Atelier de Joël Robuchon, French fare is served from the restaurant’s countertop concept, with a front-row look into the kitchen.
At L'Atelier de Joël Robuchon, iconic French fare is served from the restaurant’s signature countertop concept, offering guests a front-row look into the kitchen. Helmed by culinary director, Alain Verzeroli, and chef de cuisine, James Friedberg, this unmissable space brings the best of French cuisine to the forever-forward moving energy of the Miami Design District.
Whitewaller recommends: Ordering Le Boeuf.
Sexy Fish Miami opened in Florida in February 2022.
Dante’s HiFi listening bar is dedicated to analog audiophile music culture, offering a vast vinyl collection and curated cocktail program.
Le Jardinier champions local and seasonal ingredients for the restaurant’s delectable menu of fresh, responsibly sourced dishes.
Pharrell Williams and David Grutman's Swan sets the standard for modern Miami dining with its distinguished atmosphere and upscale fare.
David Grutman's retro Toothfairy Bakery features remixed baked goods, cakes and pies, inventive soft-serve, and a coffee bar.
The swanky three-story Komodo eatery and lounge combines Southeast Asian flavors with the flair and freshness of South Florida.
Inspired by Tokyo’s underground nightlife, Sushi Fly Chicken blends Asia’s diverse flavors with Miami’s electric energy.