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Newsletter
Go inside the worlds of art, fashion, design, and lifestyle.
![4 Charles Prime Rib](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 749 500"%3E%3C/svg%3E)
![4 Charles Prime Rib](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 1441 1000"%3E%3C/svg%3E)
4 Charles Prime Rib
4 Charles Prime Rib's vintage ambience is complemented by contemporary classics like prime rib, rib-eye steak, lamb chop, and the American cheeseburger.
The ten-table hot spot 4 Charles Prime Rib is an exceptional steakhouse by restaurateur Brendan Sodikoff (who is also behind Chicago’s Au Cheval, Gilt Bar, and Bavette’s), tucked away like a speakeasy inside a townhouse on Charles Street. Its vintage ambience is complemented by contemporary classics like prime rib, rib-eye steak, lamb chop, and the American cheeseburger.
Whitewaller recommends: Making a reservation in advance.
![4 Charles Prime Rib](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 5 3"%3E%3C/svg%3E)
Restaurants and Bars
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EN Japanese Brasserie
Whitewaller New York is highlighting EN Japanese Brasserie—a lively West Village bar, restaurant, and music bar.
Refinery Hotel
Whitewaller New York shines light on the Garment District-based decade-old hospitality space, the Refinery Hotel.
Maison Close
The French restaurant, Maison Close, recently opened in the heart of SoHo on July 27.
GITANO Island
Grupo Gitano invites patrons to a tropical escape without ever leaving New York, with the opening of its latest oasis, GITANO Island.
Verōnika
Verōnika and Bar Verōnika are located on the second floor of Fotografiska.
KYU
Joining locations in Miami and Mexico City, KYU specializes in Asian-inspired cuisine prepared with wood-fired grilling methods.
Café Kitsuné Boerum Hill
Offering Parisian bistro fair with a Japanese twist, Brooklyn's Café Kitsuné Boerum Hill is also home to a bar, a gallery, and a retail space.
Go inside the worlds of art, fashion, design, and lifestyle.