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Basel

Art Basel 2021

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Go inside the worlds of art, fashion, design, and lifestyle.

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Courtesy of Mirazur.
Courtesy of Mirazur.
Courtesy of Mirazur.
Courtesy of Mirazur.
Courtesy of Mirazur.
Courtesy of Mirazur.
Riviera,

Mirazur

Spearheaded by Chef Mauro Colagreco since 2006, the three Michelin starred restaurant Mirazur is a prized global destination.

Spearheaded by Chef Mauro Colagreco since 2006, the three Michelin starred restaurant Mirazur is a prized global destination. In 2020, the restaurant was awarded the number one best restaurant in the world, snagging the top prize on The World’s 50 Best Restaurants list—a first for France. The restaurant’s menu—focused on locally-sourced ingredients from local gardens, seas, and markets—is largely inspired by Colagreco’s Argentinian roots, Italian heritage from his grandparents, and his French culinary training. Equally striking is its setting—a 1930s villa about 30 meters from the Italian border, overlooking the Mediterranean sea.

Whitewaller recommends: Ordering the salt-crusted beetroot with caviar cream.

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30 Avenue Aristide Briand, 06500 Menton, France
Mirazur
Mirazur
Spearheaded by Chef Mauro Colagreco since 2006, the three Michelin starred restaurant Mirazur is a prized global destination.

Restaurants and Bars

Riviera |Restaurants and Bars

Eden-Roc Grill

Overlooking the scenic Mediterranean at Hôtel du Cap-Eden-Roc is Eden-Roc Grill—the hotel’s striking indoor and outdoor restaurant.

Beefbar

Inside Hôtel Lou Pinet is Beefbar—an elegant and inviting restaurant by Riccardo Giraudi that mimics the hotel’s signature relaxed style.

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