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New York

NADA New York 2022

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Go inside the worlds of art, fashion, design, and lifestyle.

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Photo by Connor Bruce Photography, courtesy of Besharam and Alta Group.
Photo by Connor Bruce Photography, courtesy of Besharam and Alta Group.
San Francisco, Dogpatch

Besharam

La Cocina graduate Chef Heena Patel opened Besharam to give San Francisco bold Gujarati flavors with reimagined California influences.

La Cocina graduate Chef Heena Patel opened Besharam to give San Francisco bold Gujarati flavors with reimagined California influences. Relaunched in 2019, Besharam’s dinner menu is centered around sharable plates, large entrees, and vegetable-forward salads, while their lunch service includes street food favorites like Pav Bhaji mixed with all inclusive thali platters. Diners can also explore an exquisite wine program by Rebecca Lanham and a cocktail menu by Elsie Eustis.

Whitewaller recommends: Taking note of the cheeky dishware designed by HateCopy’s Maria Qamar.

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1275 Minnesota St, San Francisco, CA 94107, USA
Besharam
Besharam
La Cocina graduate Chef Heena Patel opened Besharam to give San Francisco bold Gujarati flavors with reimagined California influences.

Restaurants and Bars

San Francisco, Cow Hollow |Restaurants and Bars

Atelier Crenn

The Saratoga

The Saratoga boasts a refined menu of contemporary American fare with reimagined classics full of bold flavor.

Quince

Chef Michael Tusk, and Lindsay Tusk, opened Quince to thrill guests with contemporary Californian cuisine.

COI

Well known in San Francisco as a modern French restaurant, COI welcomes guests to delectable dishes full of flavor.

Alexander’s Steakhouse

Alexander’s Steakhouse expanded their menu concept—a fine dining steakhouse with Japanese influences—to San Francisco in 2010

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