Located in the Grand Hotel Les Trois Rois, Cheval Blanc is known for Chef Peter Knogl’s artfully prepared dishes. Deserving of its 19 Gault Millau points and three Michelin stars, the restaurant offers French fare full of natural ingredients, and now ranks among the top 100 restaurants in the world. Each dish is enriched with Mediterranean and Asian influences.
• Arrive in elegant attire for the five-star hotel’s etiquette.
• Secure a preferred table by making a reservation.
• Enjoy the six-course meal.
• Consider the Menu des Rois for spring.
Whitewaller recommends: Booking the Le Roi Gourmet package.