At LEKU, innovative cuisine inspired by the enchanting Côte Basque brings a taste of Europe to the people of Miami. Tucked inside the Rubell Museum, the inviting spot bears influences of its artistic location with an indoor-outdoor seating plan and tasteful pops of color and contemporary art, which accompany beautifully presented dishes by a skilled culinary team trained in the principles of Basque cooking.
Whitewaller recommends: Not overlooking the award-winning beverage program.
