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Courtesy of San Morello and Shinola Hotel.

San Morello

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Inspired by the piazzas of southern Italy, San Morello is an urban Italian neighborhood restaurant founded by Andrew Carmellini. Authentic wood-fired dishes, pizzas, and house made pastas are created with care, made with local seasonal ingredients. 


Whitewaller recommends: Enjoying the Risi e Bisi, a parmesan risotto with english peas, spring herbs, and fiore sardo.

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Kelly Wearstler

THE WINTER EXPERIENCE ISSUE
2023

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Le Bon Nosh is a food and beverage destination, serving nourishing food and a warm atmosphere.
Atop the 80,000-square-foot RH West Palm gallery is the RH Rooftop Restaurant—a sophisticated eatery enclosed in a towering glass atrium.
The second iteration of Simon Kim’s New York–based Michelin-starred Korean restaurant COTE in Miami was recently awarded a Michelin star.

SUBSCRIBE TO NEWSLETTER

Go inside the worlds
of Art, Fashion, Design,
and Lifestyle.