Ford Fry’s St. Cecilia is centered around dishes from coastal European cities in Italy, France, and Spain, built with a selection of local, southern ingredients. Guests can expect to dine on a pasta- and fish-centric menu in a gorgeous space that offers views of its urban surroundings through large, glass windows, complete with all the charm of a European seaside café.
Whitewaller recommends: Inquiring about the menu offerings of the day.
