Go inside the worlds of art, fashion, design, and lifestyle.
CBD Provisions features a warm, rustic, and social atmosphere, with old brick walls, glass hanging lights, and vintage hardwood floors.
This trendy American brasserie features a warm, rustic, and social atmosphere, with old brick walls, glass hanging lights, and vintage hardwood floors. With melt-in-your-mouth modern Texas dishes and steak, CBD Provisions will leave you stuffed and still wanting more.
Whitewaller recommends: Ordering the Berkshire Pig Head Carnitas.
Since June 1998, Al Biernat’s has been a Dallas dining institution.
The Charles is a stunning art and design centric restaurant with interiors by Sees Design.
Combining fine dining with a retail butcher shop, Georgie provides a nod to tradition and dedication to exceptional hospitality.
Uno Mas features an expansive menu that highlights classics of traditional Tex-Mex cuisine with unique dishes.
Known for its delicious Japanese cuisine, this Nobu location opened in 2005 with its eye-catching river stone wall and onyx sushi bar.
With dishes from James Beard Award–winning chef Tyson Cole, Uchi presents hot and cool Japanese cuisine that pushes many boundaries.
Located at The Joule hotel, Midnight Rambler is a 77-seat cocktail bar open until 2 a.m. daily.
Up On Knox is an American brasserie featuring an elevated assortment of breakfast, lunch, and dinner dishes, as well as brunch on the weekends and food and drink specials during happy hour.