Ratanà

Katy Donoghue

July 27, 2020

Home to the Riccardo Catella Foundation, Ratanà was once part of a railway station. The restaurant, led by Chef Cesare Battisti, offers reinterpreted Milanese cuisine with creative twists. Its interior design, curated by RGA Studio, also creates an inviting environment for visitors to enjoy.

Whitewaller recommends: Savoring the Risotto Milanese All’antica.

Topics

Milan restaurants

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