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Editors Pick's
Featuring fresh, seasonal ingredients often prepared in a wood-fired oven, Huset is centered around a country kitchen concept by chef Maycoll Calderón. Named after the Swedish word for “home,” the welcoming spot highlights the beauty of simplicity with its hanging lamps, wooden tables, and romantic patio covered by greenery and lit with twinkling lightbulbs.
Whitewaller recommends: Ordering a selection of appetizers to share so you can make the most of the menu, which is updated daily.
MORE IN CITY
The Parisian hotspot Silencio, originally designed by David Lynch with an outpost in Ibiza, adds New York City to its roster.
Designed by the film director Wes Anderson, Bar Luce is a restaurant that evokes the atmosphere of a typical Milanese café.
First opened in 1863, Grand Hotel et de Milan represents comfort and sophistication.
Meditteranean references inspire the food and the decor of Balagan Paris.
With small and large dining rooms, a private dining room, and a special Oyster Bar, Langosteria remains memorable for locals and visitors alike.
Designed by the film director Wes Anderson, Bar Luce is a restaurant that evokes the atmosphere of a typical Milanese café.
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THE SPRING ARTIST ISSUE
2023
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