Owned by sake master Shinya Goshima, GODENYA is an intimate spot with a bar for seven guests, a table for two, and a private dining room for eight. On the menu, visitors will find a sake pairing course of traditional Japanese and Cantonese dishes, alongside complementing sake, from Japan that’s chosen by Goshima.
Whitewaller recommends: Making a reservation in advance using the password found on their Facebook page.
